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Beef Bone Marrow

Bone Marrow

LE 0.00 EGP
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Bone marrow is one of the most versatile ingredients in your ZCO FARM collection. Here are some premium, restaurant-style ways to use it:

 

Roasted Bone Marrow

Ingredients

  • Bone marrow bones
  • Sea salt
  • Black pepper
  • Fresh parsley
  • Toasted sourdough or baladi bread

Method

  1. Roast marrow bones at 220°C for 15–20 minutes.
  2. Season lightly with salt and pepper.
  3. Serve immediately with toasted bread and parsley.


Best Pairings from ZCO FARM

  • Beef Tenderloin
  • Ribeye
  • T-Bone
  • Beef Cubes
  • Brisket
  • Whole Lamb Shoulder
  • Extra Virgin Olive Oil
  • Beef Tallow

These combinations work exceptionally well together and can become signature ZCO FARM recipe content for the website and social media.